3VS L-CARNITINE 3000 + CHROMIUM

One of the products that has gained more and more popularity among practitioners of physical activity is L-carnitine . It is an amino acid produced by the body or consumed via diet - in food or supplementation. L -carnitine is involved in transporting fatty acids to the mitochondria — the cellular compartment where fatty acids are "burned". Through food, it is possible to extract this substance from foods such as meat and animal products, mainly. Avocados and soybeans, in turn, can act as plant sources, but the best source is meat.